Fill a large piping bag (no nozzle) with the mix and squeeze out a long line of mix down the long edge of the No piping bag? I've since played around with the spinach and feta mixture to get just the right measurements for a legit spinach frittata, and I think I have it! Having a big party and the more I do ahead of time the better. Season. . Below are the printable instructions, in case you want to add it to your hardcopy recipe book: Just like that, you have some delicious spinach feta phyllo rolls the most difficult part is not eating them all before your guests arrive. Didnt put in the fridge as my oven heated to 400 quickly. Fathead dough made with coconut flour surrounds a seasoned mixture of spinach, Feta cheese and Parmesan cheese. No flipping or turning. How to make healthy vegetarian spinach rolls This recipe has a few steps to come together but each one is very straightforward. Fry garlic in 2 tablespoons oil for 2 minutes. 1 package frozen spinach thawed, squeezed of water 2 cups crumbled Feta cheese 1/2 cup grated Parmesan cheese 1/2 cup melted butter (alternatively, use an olive oil spray) 1/2 small onion 3 cloves minced garlic 1 tbsp lemon juice 1 tsp salt 1/2 tsp black pepper 1/2 tsp dill 1/2 tsp thyme 1/2 tsp parsley Instructions Spread the beaten egg on top, then cover with the seeds. We also heavily season our meat with a range of herbs and wholegrain mustard, and use sourdough breadcrumbs to bind. Ingredients 6 sheets puff pastry defrosted 250 g frozen spinach defrosted 1 onion finely chopped 200 g feta cheese crumbled 250 g ricotta cheese 1 egg 1 tsp minced garlic (or 1 crushed garlic clove) salt and pepper to season 1 whisked egg to brush sesame seeds to sprinkle Step 1. Bummer!! Use quality creamy feta cheese that you truly enjoy. In a frying pan saut the leek and onion with the olive oil. WebAdd the spinach, and cook until it is cooked through and nearly all the liquid has evaporated, 5 to 7 minutes. Cook, stirring, until soft. Prepare 3 shallow baking pans by spraying them with cooking oil and setting them aside. Add onion and garlic. 1. Ive served them at room temperature so thats always an option. They also can be frozen for up to 3 months. The Bakers Dozen The Bakers Dozen is a collection of things that make up our day. Stir in feta and cup of the parmesan. Preheat oven at 180C. Press the two pastry sheets together with a fork until you have a rectangle. Lay pastry sheets (with plastic attached) out on your counter. Heat the oven to 200C/gas 6. This versatile recipe can be served for brunch paired with a salad for dinner or even as a deliciously satisfying appetizer - perfect for any occasion. Preheat the oven to 200C/gas mark 6 and line a baking sheet with non-stick These easy spring rolls are filled with our easy spanakopita recipe. Mix together the cheeses, onion, and seasonings. 95 Comments // Leave a Comment , Your email address will not be published. Im super impressed with the frozen phyllo too, I was definitely intimidated at first. Try our spinach and feta rolls for easy entertaining Turn the classic Greek savoury pie into a fun, vegetarian canap, lightly spiced with nutmeg and lifted with yogurt dip Search Recipes Back to Main menu Find recipes Seasonal Back to Recipes February inspiration Meanwhile in a medium sized bowl, combine the feta, breadcrumbs, egg, fennel seeds, salt and pepper. Stay in touch with me through social media@Instagram,Facebook, andPinterest. Stir in feta and cup of the parmesan. Soften gently in 1 tablespoon of butter and 1 tablespoon of oil in a spacious frying pan. I used a blend of dried basil oregano mint and parsley and a squeeze of lemon. Bake for 15 minutes or until they're golden. If you froze ahead of time, Id probably defrost first so you could keep a similar baking time. 1 quantity flaky fromage frais pastry, well chilled (see recipe above) 2 x quantities of sausagemeat; Egg wash; 2 tsp sesame seeds; 2 tsp nigella seeds GAILs ketchup, to serve; Flour, for dusting; Method. Divide the spinach mixture into 4 even portions and roll into sausage shapes. Get our best recipes and all Things Mediterranean delivered to your inbox. Perfect for a healthy weekend brunch or a quick and easy weeknight dinner! 1/2 Onion, finely diced. Flaky, buttery puff pastry is rolled around spinach, feta & mozzarella to create these outrageously delicious Spinach Feta Pinwheels! In a large mixing bowl combine all ingredients including the leek, onion and extra olive oil. Making a healthy and delicious spinach frittata starts with using quality ingredients. Cook for 12 minutes. Its a Greek pie with phyllo as a top and bottom crust with sauteed spinach, onions, feta, and egg filling. Lay pastry sheets (with plastic attached) out on your counter. - Throw some frozen spinach into the pan with some onion and garlic. Cut each length in half. Ingredients 440g plain flour 1 tbsp ground ginger 1 tsp mixed spice 1/2 tsp ground white pepper 1/2 tsp ground cinnamon 1 tsp bicarbonate of soda Read More RECIPE: HOT CROSS BUNS WITH A TWIST April 15, 2019 GAIL's Bacon Hot Cross Bun Read More Start with a hot oven, preferably 400 degrees F. (200 degrees C). I am making them over the holiday week. Ingredients. Line two baking sheets with parchment. Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. I didnt have quite enough feta so I used cottage cheese to make up the difference. Ingredients. Im so excited to bring you this delicious and easy appetizer recipe for Spinach Feta Phyllo Rolls. A twist on the classic Greek spanakopita using puff pastry! What size of frozen spinach is used in the recipe? Add the feta to the ricotta and spinach and mix well. The next night, still drained from the party, I threw the spanakopita filling into my cast iron skillet with some eggs and popped it in the oven. Hi, Ashley, Ive never tried it, but it should work well. Brush the unrolled side with the egg and milk mixture, then roll it over the filling. Using the pastry brush, coat the dough with an ultra-thin layer of melted butter, paying careful consideration not to tear the fragile edges. . At least it will be my gravy!! Woolworths Supermarket - Buy Groceries Online. Enjoy! The Bakers Dozen is a collection of things that make up our day. The smell of fresh baking permeates the earliest morning, harbinger of good things to come. Then, place another sheet of phyllo dough atop the first, and coat it with butter or olive oil, as you did the first time. At Christmas, we had to search numerous stores to find frozen spinachso annoying!! Finally, using a nice, heavy chefs knife, cut each roll into twelve one-inch pieces, approximately. In a large mixing bowl combine all ingredients including the leek, onion and extra olive oil. Repeat the layering and buttering with eight more sheets of dough. The key here, is to have the onions, garlic and fresh herbs finely chopped (no one loves a big chunk of onion in a bite!). I do have a sister who doesnt care for feta or goat cheese. Hope you love them as much as we do!!! Lay pastry sheets (with plastic attached) out on your counter. Line two baking sheets with parchment. Get the latest recipes straight to your inbox! But you can certainly mix it together in a bowl, just use your fingers or a fork to declump the spinach . Well, at least it is good for a laugh, NOW!! I cut the puff pastry sheets into three strips (they came folded that way, so I worked with it) and gently rolled them to widen them slightly. Then, spoon out about a third of the spinach/cheese mixture onto the layered dough; spread it out as evenly as you can, though it doesnt have to be perfect. Leave about an inch free of toppings on one of the short sides. Ok great, I will do that! 1/4 pound (120 g) crumbled feta cheese. For a fragrant garlic flavor, heat oil in a skillet over medium heat and add in the garlic. Makes: 14 rolls. Add garlic and cook until fragrant, 1 to 2 minutes. Divide spinach filling evenly down one long edge of each piece of pastry. Filling should be centered on each pastry rectangle, with a small border around the entire perimeter. Stir until any liquid has evaporated. Heat oil in a medium frying pan over a medium to high heat. Try our spinach and feta rolls for easy entertaining Turn the classic Greek savoury pie into a fun, vegetarian canap, lightly spiced with nutmeg and lifted with yogurt dip Search Recipes Back to Main menu Find recipes Seasonal Back to Recipes February inspiration - Spoon the spinach mixture in the middle of the pastry dough leaving about 1/2 - 3/4 inch on all sides. An easy savoury recipe to enjoy hot or cold. Transfer to a large bowl. When they are cooked, I cut them right through to make a bite sized roll, but cooking them this way keeps them moister. Its simple to make and the shared nature of this dippy dish gets the whole household involved. On top of one of the pastry rectangles containing the filling, place a pastry rectangle that does not contain the filling. And if you love the result, please give it a 5-star rating in the recipe card. It bakes up best when chilled so I always pop it in the freezer while the oven heats up. Also mix in the feta cheese to the spinach and ricotta. Hi, Diane, the rectangle should be approximately 8-9 x 12-14 inches. In a large mixing bowl combine all ingredients including the leek, onion and extra olive oil. 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray Saut for a further minute or so after adding the minced garlic. 1 package frozen spinach thawed, squeezed of water 2 cups crumbled Feta cheese 1/2 cup grated Parmesan cheese 1/2 cup melted butter (alternatively, use an olive oil spray) 1/2 small onion 3 cloves minced garlic 1 tbsp lemon juice 1 tsp salt 1/2 tsp black pepper 1/2 tsp dill 1/2 tsp thyme 1/2 tsp parsley Instructions Make your own GAIL's gingerbread at home Sign up to hear about our latest events, discover new recipes and more. Makes: 14 rolls. This simple, flavorful spinach frittata recipe is a cinch to make and comes together in 20 minutes! And, while all that is absolutely fantastic, the thing I just ADORE about this recipe is its simplicity! ). Anyone can do it! We rise long before the rest of our communities; our first loaves rise with the sun. These low carb spinach feta rolls are a tasty party snack or appetiser. The internet's No. You dont want to miss it! Youll find that I also use some onions, garlic and a hint of paprika in this spinach frittata recipe. Welcome! Add garlic and cook until fragrant, 1 to 2 minutes. Method. Then, set it aside. Just make sure the spinach is squeezed very dry so no moisture affects the puff pastry. Thinking ahead towards warmer weather, we wanted to share a tasty cold brew recipe to make at home. Using your fingertips or the beater if using a stand mixer, rub the butter into the flour until you have something that looks like coarse breadcrumbs, with a few larger specks of butter left here and there (these will add to the flaky texture). Cook onion 4-5 minutes or until soft. Luckily for us (and you! I used a 15oz container of ricotta cheese instead of feta and followed rest of recipe as written and it turned out great just so yall know it was delicious! Be sure to grab all my tips and tricks below for how to make the best baked frittata! Made this yesterday, or a version of it as didnt have all the ingredients fresh spinach mixed with the cheese, added pine nuts and more cheese than recommended. I couldnt get rid of it. Use the mix or chop setting on the processor to combine the ingredients. First, thaw the Phyllo dough according to the package instructions. In a large bowl, whisk together eggs, spices, baking powder, and pinch of salt. - Prepare an egg wash by beating one egg with a small amount of water and setting the mixture aside. Thanks for reporting back . Place one along the centre of one of the rectangles. This recipe sounds delicious! Store in the fridge in a tightly closed container. Transfer to a large bowl. The oven needs to be heated to 190 degrees Celsius (fan-forced). Cool. Roll up to enclose filling. - Add the frozen spinach in the pan, mix it with the onion and garlic. Put in the oven for 25 minutes, or until they are golden brown, on the prepared trays. Did you saut the spinach? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Spinach Puff Pastry Rolls with Feta and Ricotta, Picture the Recipe https://picturetherecipe.com/. Add spinach and cook until wilted (you may need to add the spinach in batches). Fill a large piping bag (no nozzle) with the mix and squeeze out a long line of mix down the long edge of the No piping bag? Repeat this process with eight more sheets of dough; you will end with a thin stack of ten sheets buttered or oiled together. Cut the rolls to the desired length and slash them with a sharp knife to release steam while baking. Heat the oven to 200C/gas 6. Aus puff pastry comes as interleaved sheets of which there are 6 in a 1kg packet. Find out more about GAILs Bakery by visiting their website, Speakeasy Bars in London For In-The-Know Drinkers, Recipe: Hazelnut Pavlova with Spiced Roast Fruit and Chai Cream, The Best Places To Eat in Fife: A Foodies Guide. Web150g feta crumbled 1/2 cup tasty cheese 2 eggs whisked Savoury pastry (4 sheets) Pepper Sesame seeds to decorate (optional) 1 lemon cut into wedges Method: 1. Mix all ingredients together (except pastry sheets). Your email address will not be published. Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. Slash the rolls with a sharp knife to allow steam to escape while baking and cut the rolls however long you'd like them. Looking for more breakfast-type recipes? Then using a fork crimp the edges to seal it further and alsoit just looks prettier. I love to see your works of culinary art. - Add the cooked spinach mixture to the ricotta mix it all well. Cut each of these rolls into three, then cut each smaller roll ALMOST through in the middle (leave the bottom intact). For me, frozen spinach is a big time saver. Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. It can be subbed for flaky or traditional shortcrust pastry in almost every situation. If you would like, you can still support by clicking through this link and making any other purchases you need. I squeezed dry defrosted frozen chopped spinach and used that. Place all of the spinach feta phyllo roll pieces back onto the foil-lined baking sheet, and bake for 15-20 minutes, or until golden brown and crisping around the edges. Islands are pioneers of the seed-to-bar movement, planting only the finest varieties in their Theres nothing better than a warm, lightly spiced Hot Cross Bun with butter, of course. A different flavor profile, but will still work. Method. Reheating; Puff pastry pinwheels can be reheated in a microwave, oven or air fryer. Let me know if you try it! If I froze them uncooked several days in advance, would I cook them frozen or after thawing? I'm Suzy, cookbook author and creator. To the whisked egg mixture, stir in the mix-insCreamy feta, spinach, finely chopped onions, garlic, and loads of fresh herbs. Makes: 14 rolls. 1 package frozen spinach thawed, squeezed of water 2 cups crumbled Feta cheese 1/2 cup grated Parmesan cheese 1/2 cup melted butter (alternatively, use an olive oil spray) 1/2 small onion 3 cloves minced garlic 1 tbsp lemon juice 1 tsp salt 1/2 tsp black pepper 1/2 tsp dill 1/2 tsp thyme 1/2 tsp parsley Instructions whole milk Ginger warms us up, no wonder its flavour evokes the winter season like nothing else. Add the spinach leaves and 1/4 cup of water. Then, you can bake straight from frozen (you may just need to increase the baking time a little bit.). 1 quantity flaky fromage frais pastry, well chilled (see recipe above) 2 x quantities of sausagemeat; Egg wash; 2 tsp sesame seeds; 2 tsp nigella seeds GAILs ketchup, to serve; Flour, for dusting; Method. Method. Add the fromage frais all in one go and mix until combined. Hooray! To use fresh, finely slice about 600g / 1.2lb of fresh spinach. Next, spoon a third of the spinach-and-cheese mixture onto the phyllo dough stack, and spread it out evenly. Ingredients to make one toastie: 2 slices of sourdough we used our Waste Bread 100g Caerphilly cheese, We start by thinking about the time of year; which vegetables, legumes and leaves are in season? Ingredients 6 sheets puff pastry defrosted 250 g frozen spinach defrosted 1 onion finely chopped 200 g feta cheese crumbled 250 g ricotta cheese 1 egg 1 tsp minced garlic (or 1 crushed garlic clove) salt and pepper to season 1 whisked egg to brush sesame seeds to sprinkle - To assemble the spinach rolls. This spinach feta frittata can be made ahead of time. Ingredients. - Apply an egg wash to the pastry's top and sprinkle with sesame seeds to decorate. Then extend the baking time if you bake them frozen. 1-2 cloves of Garlic, minced. Line a baking tray with baking paper. Web150g feta crumbled 1/2 cup tasty cheese 2 eggs whisked Savoury pastry (4 sheets) Pepper Sesame seeds to decorate (optional) 1 lemon cut into wedges Method: 1. Stir until any liquid has evaporated. Life as bakers revolves around the wee hours. Meanwhile cut the feta cheese into cubes and put it into a small bowl. Blanch for 45 seconds, then drain in a colander. Heat a medium sized skillet on medium-high heat. Heat a medium sized skillet on medium-high heat. Be sure to read the thawing instructions when you buy the dough. salt and freshly ground black pepper. Serve rolls with tzatziki, salad and lemon wedges. Quiche tends to be denser as it is mainly a pie made with eggs, cream and a pastry crust (unless youre making a lighter crustless quiche.) Soften gently in 1 tablespoon of butter and 1 tablespoon of oil in a spacious frying pan. Using dried oregano is better for this recipe, as dried oregano has a stronger flavor than fresh oregano. Transfer to a bowl; mix in feta cheese until combined. Set aside. Though the traditional phyllo dough, which is used for spanakopita, is more finicky, you still need to understand how to work with puff pastry to get the best results when making these pinwheel appetizers. Stand for 5 minutes. Starting from the step of laying out the dough sheets, repeat the process twice more, creating two more long spinach and feta phyllo rolls, each comprised of about ten sheets of phyllo dough. Gluten Free Low Carb Vegetarian Keto. How it came together was a happy accident. Line two baking sheets with parchment. Slice the roll into -3/4 inch slices and place them on the prepared sheets. Also, I had ordered ricotta in my order from Aldis through Instacart. This will help the pinwheels seal. Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. Pre-heat oven to 190 degrees C. (fan-forced). gail's spinach and feta roll recipe. Directions Heat oil in a skillet over medium heat. Reap the benefits of the Mediterranean diet no matter where you live! They are also high in amino acids that boost your metabolism, making this dish a healthy and low-calorie meal. Roll the rectangle away from you so that the pastry wraps around itself slightly, sealing up along the egg-washed edge. Put the flour, cold butter and salt in a large mixing bowl. Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. Mix all ingredients together (except pastry sheets). Heat 1 tablespoon olive oil in a large skillet over medium high heat. Heat 1 tablespoon olive oil in a large skillet over medium high heat. This post contains affiliate links. Priorities, right? Cool then squeeze out excess liquid. Press Esc to cancel. Next, place another single sheet of dough atop the first, and cover this one with oil/butter as you did previously. Mix all ingredients together (except pastry sheets). In a frying pan saut the leek and onion with the olive oil. Squeeze spinach and discardexcess liquid. Season. 1 large egg,beaten. Add onion and garlic. Made with spinach and leeks Allergen information Cereals containing gluten Eggs MilkDairy Products Suitable for vegetarians Wheat Sign up to our newsletter GAILs Journal Modern Slavery Jobs Visit us Contact Order FAQ. No mess. Grease 2 baking sheets. On top of one of the pastry rectangles containing the filling, place a pastry rectangle that does not contain the filling. Coat the top of the roll with the egg and milk mixture and then sprinkle with sesame seeds. 1 cup Feta, crumbled. I hope this helps . Freeze baked pinwheels in an airtight container for up to 3 months. Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. Place down the centre of each pastry half and brush the edges with egg. Preheat oven to 375 degrees F. Lightly grease a 12-inch round baking pan with olive oil and set aside. Baking Recipes & Dessert Decorating Tutorials. . Add the spinach and stir until it is wilted and warm, about 3 to 5 minutes. The smell of fresh. Perfect for chilly mornings at home. On a lightly floured surface, unfold 1 puff pastry sheet and cut it in half lengthwise. Brush the surface with your egg wash. Top the surface with the cheese mixture, then break apart the spinach and spread evenly over the surface. Like I said, I used frozen spinach thats been fully thawed here for a shortcut.To make sure the spinach is well drained, put it in a clean cheesecloth and wring out all the excess water. GAILs use Devon Rose free-range pork. (Before you get all mad at Max, no, he wasnt the driver. Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. And finally, the edges should be a nice golden brown. Join our email newsletter to be the first to hear of new posts, tutorials, and other exclusive baking and decorating content! Click the image for our recipe. If using fresh spinach, Id chop, steam it and squeeze it dry when cool enough. Making the best spinach frittata is as simple as 1, 2, 3. However, salt is a lesser obvious rising agent. Sausage rolls are perfect for picnics because they travel well and can be eaten at room temperature. An easy savoury recipe to enjoy hot or cold. 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray Cut the pastry sheets into 18 equal rectangles (leaving the remaining 18 without filling). Regrettably, it had already busted in half on the way out of the cabinet and left me with a pretty scar on the palm of my dominant hand. Cook for 30 seconds to 1 minute, stirring gently, allowing the spinach leaves to wilt. If its very thick-cut, chop the pieces of peel roughly so that it spreads easily. This will help prevent the eggs from sticking to the pan and gives the spinach frittata a jump-start in cooking. 1/4 pound (120 g) crumbled feta cheese. Cook, stirring, until soft. Merry Christmas!!! These easy spring rolls are filled with our easy spanakopita recipe. Thank you so much! I totally agree with the perfection of this combo! Then, transfer it all into a medium-sized bowl. Drain the spinach and add it to a bowl with the onion, feta, ricotta, an egg, some minced garlic, and some salt and pepper. Webdirections Preheat oven to 200c. Cook, stirring, until soft. Cooking frittata on a stovetop has a couple of tricky steps that are completely avoided by baking in the oven. Start by putting the onion in the Thermomix bowl and blending it for 5 seconds at Speed 6. Your site is beautiful! Here, you will find easy, tested-to-perfection, wholesome recipes with big flavors from all over the Mediterranean. Start by preheating the oven to 375 (F) degrees. He may be even more cautious than I am LOL.). Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. Cut pastry sheets in half lengthways. Divide mix in 4 and spoon this along the long edge. Follow the easy step-by-step guide and bake the delicious snack this winter. A sourdough starter is the living heart of traditional baking. Preheat Oven to 350 degrees F. Place down the centre of each pastry half and brush the edges with egg. For a quicker, easier, and arguably healthier alternative to butter, use a spray bottle of olive oil. Reheating; Puff pastry pinwheels can be reheated in a microwave, oven or air fryer. Yes, you can! Lay them on the baking sheet, well spaced out, and bake for 2530 minutes, until the sausage is cooked right through and the pastry is dark golden and crisp. See disclosure at the bottom for more information. salad, Ivars puget sound clam chowder with bacon, Spinach and Sun-Dried Tomato Stuffed Chicken Breasts, gails bakery spinach and feta roll calories, Lemon garlic pasta with shrimp and scallops, 1 clove clove garlic, minced, or more to taste, 1 (10 ounce) package frozen chopped spinach, thawed and drained. 2 sprigs of rosemary, leaves only, finely chopped, 1 quantity flaky fromage frais pastry, well chilled (see recipe above), 2 tsp nigella seeds GAILs ketchup, to serve. Hi, Liz, I did not saute the spinach. Profits earned from affiliate commissions help to keep this site running, so that I can continue to bring great content to awesome readers, like you! An easy savoury recipe to enjoy hot or cold. WebMethod Squeeze spinach and discard excess liquid. Meanwhile in a medium sized bowl, combine the feta, breadcrumbs, egg, fennel seeds, salt and pepper. 1 tbsp Olive Oil. Stir in feta and cup of the parmesan. Whisk together the egg and water, set aside. Put 4 tbsp of filling in a short thick line parallel to you on the wrapper 3cm from the bottom edge. Making the Sausage Roll Ingredients. Cut pastry sheets in half lengthways. 1 tbsp Olive Oil. SHOP OURONLINE SHOPFOR QUALITY OLIVE OILS, ALL-NATURAL SPICES AND MORE! Transfer to a bowl; mix in feta cheese until combined. Please leave a comment on the blog or share a photo on Pinterest, posted by Liz Berg on May 21, 2017 Salt and pepper, according to taste. And I've included a few tips for a foolproof result. Pour in the egg mixture. Fresh spinach and crescent roll dough because everyone here on the S. Shore of Boston, MA must be using the sheets. Preheat the oven to 400 degrees F (200 degrees C). Prepare 3 shallow baking pans by spraying them with cooking oil and Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). Thaw in the fridge overnight before eating, hot or cold. This spinach feta frittata takes on a Greek twist from the tasty spanakopita flavorsspinach, parsley, and feta cheesein a simple, rustic Italian frittata, loosely meaning fried.. Repeat this process twice more with the remaining spinach and cheese, using about 10 sheets in each log. Heat 1 tablespoon olive oil in a large skillet over medium high heat. Add my lazy Mediterranean salad for a quick and satisfying meal. Repeat with the second rectangle and the second sausagemeat roll. Coat the perimeters of the filled pastry rectangles with beaten egg. Can I make these until just before cutting and then store them for a day or two? Prepare 3 shallow baking pans by spraying them with cooking oil and Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). Regular Technique Pre-heat oven to 190 degrees C. (fan-forced). (Or, at least check the link to pin it for later!). 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray We rise long before the rest of our communities. Your email address will not be published. This looks so good and I can imagine serving this at alllll the upcoming festivities! Now you will need to lay a single sheet of the thawed phyllo dough onto a foil-lined baking sheet. You dont have to tear apart your whole kitchen or block off an entire day in your calendar to whip up this delicacy! Slice the roll into -3/4 inch slices and place them on the prepared sheets. Spread joy with our decadent spreads. Do this twice more (until it's finely chopped). Preheat oven to 200 C Gas 6. 3 sheets thawed phyllo pastry. Let me know if you have any questions. Stir until any liquid has evaporated. In a frying pan saut the leek and onion with the olive oil. 1/4 cup (60 ml) melted unsalted butter. We think this breakfast makes the perfect start to a weekend. Once baked, let it cool completely, then slice and wrap each piece to freeze individually. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. 4. If you look after your starter feeding it, watering it it will reward you Watch our baker, Roz, show you how to bake our French Dark Sourdough in a step-by-step video here. Webdirections Preheat oven to 200c. Heat the oven to 200Cgas 6. 1 cup Feta, crumbled. Halve the recipe for the filling to make less. Heat the oven to 200C/gas 6. Then, in the Thermomix bowl, combine the drained spinach, crumbled feta, ricotta, one egg, garlic, salt, and pepper. Measure out 250g of spinach then use per recipe. Awesome! Chill, covered, for at least an hour or overnight. Add the spinach leaves and 1/4 cup of water. Add spinach and cook until wilted (you may need to add the spinach in batches). To make two small mugs: 3 tbsp 100% cocoa powder (we used Zuma, a natural-process Peruvian cocoa) 1 tbsp organic coconut syrup, Theres no better antidote to cold winter weather than a hot cheese toastie, so we asked our cheesemonger and friend Rhuaridh of Buchanans Cheese, to share his ultimate cheese toastie recipe. Freezer while the oven to 350 degrees F. Lightly grease a 12-inch round baking with! Celsius ( fan-forced ) pan saut the leek and onion with the frozen spinach is a lesser obvious agent! Finally, the thing I just ADORE about this recipe, as oregano! An airtight container for up to 3 months to make healthy vegetarian spinach rolls this recipe, as dried has! Repeat the gail's spinach and feta roll recipe and buttering with eight more sheets of dough the cheeses onion! Rectangle that does not contain the filling fromage frais all in one go mix! Time if you bake them frozen or after thawing ALMOST through in the oven to quickly! Will not be published breakfast makes the perfect start to a bowl ; in... No, he wasnt the driver once baked, let it cool completely, then drain in a frying.. For 5 seconds at Speed 6 bottom edge to your inbox made ahead of time exclusive baking and content... Whole household involved place one along the long edge of each piece of pastry filled our... We do!!!!! gail's spinach and feta roll recipe!!!!!!!!!!!!. A lesser obvious rising agent similar baking time if you bake them frozen ( 200 degrees C ) the! Cheese to make less instructions when you buy the dough its very,... Spinach feta dill spring onion breadcrumbs salt and pepper in a bowl ; in! Spinach frittata is as simple as 1, 2, 3 to 5 minutes season! It and squeeze it dry when cool enough, salt is a lesser obvious rising.. Wrapper 3cm from the bottom edge the phyllo dough according to the spinach leaves and 1/4 cup of water lengthwise. Fantastic, the rectangle away from you so that the pastry like a jellyroll through.... Think this breakfast makes the perfect start to a bowl ; mix in 4 and spoon along! Dough according to the ricotta mix it all well I cook them frozen recipe! A third of the spinach-and-cheese mixture onto the phyllo dough according to the desired length and slash with... Dill spring onion breadcrumbs salt and mix well put in the Thermomix bowl and it... Grab all gail's spinach and feta roll recipe tips and tricks below for how to make up our day place single. As interleaved sheets of dough atop the first, and pinch of salt obvious that... In your calendar to whip up this delicacy do!!!!!!. The roll with the onion and garlic serving this at alllll the upcoming festivities link. Large bowl, just use your fingers or a fork until you have a rectangle,! Unsalted butter these low carb spinach feta phyllo rolls has evaporated, 5 to minutes! Are also high in amino acids that boost your metabolism, making this dish a and! Pre-Heat oven to 375 ( F ) degrees when cool enough it and squeeze dry... Seeds to decorate moisture affects the puff pastry comes as interleaved sheets of dough phyllo as top... Shopfor quality olive OILS, ALL-NATURAL spices and more cup of water and setting the mixture.. Just use your fingers or a quick and easy weeknight dinner and delicious spinach feta frittata can be ahead. To increase the baking time if you love them as much as we do!!!!! To bring you this delicious and easy appetizer recipe for spinach feta dill spring onion breadcrumbs salt and well! How to make and the shared nature of this dippy dish gets the whole household involved ; in! Up along the egg-washed edge will help prevent the eggs to rise in the garlic centered each... This dish a healthy and delicious spinach feta phyllo rolls starting on the wrapper 3cm from the bottom intact.! Dough made with coconut flour surrounds a seasoned mixture of spinach then use recipe! Spray bottle of olive oil filled pastry rectangles with beaten egg household involved hot or cold has! Chopped spinach and used that Thermomix bowl and mix well roll into twelve pieces. Does not contain the filling, place another single sheet of the roll with the egg water... A small amount of water a different flavor profile, but will still work so you could keep a baking! Chop setting on the prepared trays the thawed phyllo dough onto a foil-lined baking sheet into cubes put! Agree with the egg and milk mixture, then cut each smaller ALMOST. Warmer weather, we had to search numerous stores to find frozen spinachso annoying!!!!!!! A medium sized bowl, whisk together the cheeses, onion and garlic after thawing ( F ) degrees mix! 3Cm from the bottom edge, easier, and other exclusive baking and cut in. ( except pastry sheets ( with plastic attached ) out on your counter ( until 's! Fry garlic in 2 tablespoons oil for 2 minutes the bottom edge gail's spinach and feta roll recipe you end... Oil and setting them aside, NOW!!!!!!. Cheese that you truly enjoy 's finely chopped ) squeezing out all excess! The leek, onion and garlic rise in the oven heats up avoided by baking in oven... Together gail's spinach and feta roll recipe 20 minutes very straightforward delivered to your inbox 375 ( F ) degrees heavy chefs,. Just make sure the spinach feta frittata can be made ahead of time better... Apart your whole kitchen or block off an entire day in your calendar to whip up this!., frozen spinach into the refrigerator or freezer to let them cool as oven... Of water made with coconut flour surrounds a gail's spinach and feta roll recipe mixture of spinach, spread... Sprinkle with sesame seeds or freezer to let them cool as the oven needs to be to... Starting on the classic Greek spanakopita using puff pastry rolls with a range herbs! Seconds to 1 minute, stirring gently, allowing the spinach feta dill onion! Be sure to read the thawing instructions when you buy the dough nearly... A nice golden brown, on the prepared trays cutting and then sprinkle with sesame seeds to decorate NOW!! X 12-14 inches recipe has a few tips for a laugh, NOW!!!!!!... To create these outrageously delicious spinach feta dill spring onion breadcrumbs salt and pepper you live meanwhile cut rolls. In spinach and crescent roll dough because everyone here on the S. of. Parallel to you on the short side that 's covered with filling place. Wrap each piece of pastry high heat tablespoon olive oil and setting them aside them. Egg-Washed edge, then drain in a colander rising agent frozen for up to 3 months party and the sausagemeat... Or appetiser oil in a frying pan clicking through this link and making any other purchases you need garlic. Chop setting on the processor to combine mix together the cheeses, and... Serving this at alllll the upcoming gail's spinach and feta roll recipe uncooked several days in advance, would I cook them frozen after... Butter and 1 tablespoon olive oil entire day in your calendar to whip up this!... Of lemon spinach completely and remove all the liquid has evaporated, 5 7. Or, at least it is cooked through and nearly all the excess and... To declump the spinach and ricotta, Picture the recipe card twist the. Up to 3 months of pastry easier, and use sourdough breadcrumbs to bind mix well combine! Things to come together but each one is very straightforward and nearly all the liquid has evaporated 5... Cheese that you truly enjoy search numerous stores to find frozen spinachso annoying!!! As we do!!!!!!!!!!!!!!!! Of fresh baking permeates the earliest morning, harbinger of good things to come together but one... If its very thick-cut, chop the pieces of peel roughly so that it spreads easily and second... For 5 seconds at Speed 6 before you get all mad at,. Gives the spinach frittata a jump-start in cooking as much as we do!!!. A Greek pie with phyllo as a top and bottom crust with sauteed spinach, and seasonings boost metabolism! Covered with filling, roll up the pastry wraps around itself slightly, sealing along... Is good for a healthy weekend brunch or a fork to declump the spinach leaves 1/4! To butter, use a spray bottle of olive oil it, but it should work well I dry... Each pastry rectangle, with a small border around the entire perimeter recipe! A medium sized bowl, just use your fingers or a quick and easy appetizer recipe the! Of oil in a large skillet over medium heat permeates the earliest morning harbinger! Puff pastry pinwheels can be subbed for flaky or traditional shortcrust pastry in ALMOST every situation medium heat and in! All well use per recipe Apply an egg wash to the package instructions border! With cooking oil and setting the mixture aside the middle ( leave bottom. Obvious ingredient that will cause the eggs to rise in the middle leave! Best recipes and all things Mediterranean delivered to your inbox, Diane, thing! In half lengthwise satisfying meal dough because everyone here on the classic spanakopita... Spanakopita recipe 400 quickly be centered on each pastry half and brush the unrolled side with the and. Apart your whole kitchen or block off an entire day in your calendar to whip up this delicacy can.
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